Last summer, I bought some orange flavored olive oil and a fig balsamic vinegar at our local farmers market. The vendor was experimenting with a new recipe for a salad dressing and he asked me if I would taste test this. I was pleasantly surprised! This goes great on any kind of a baby mixed green salad. I also use it as a marinade for grilled chicken.
Orange and Fig Vinaigrette
- Mason Jar or Salad Dressing Jar
- 1/2 cup orange olive oil
- 1/4 cup fig balsamic vinegar
- 1 Tbsp honey
- 1/2 teaspoon Trader Joe's onion chili crunch (optional)
- 1/4 teaspoon pepper
- salt to taste
- Mix all ingredients in a jar and shake vigorously. Keep in the refrigerator until ready to use.